WORKSHOP
Aim
In order to identify gaps, limitations, and inadequacies in food safety risk assessment and provide solutions to support implementation, the Department of Quality, Processing and Market Development coordinates with the Project ‘Safe Food for Growth (SAFEGRO)’ to organize the Workshop ‘Food Safety Risk Assessment’.
Time: 7/11/2023
Place: Lakeside hotel, 23 Ngoc Khanh, Ha Noi
