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- Climate Smart Agriculture (CSA)
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FAO Tech Guidance Risk-Based Meat Inspection and Application 2019

26/08/2024

FAO Tech Guidance Risk-Based Meat Inspection and Application 2019

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26/08/2024

FAO Salmonella RA in Fish

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Article_Variability of pesticide residues in mango and guava

26/08/2024

Article Variability of pesticide residues in mango and guava

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Article_The nitrate content of fresh and cooked

26/08/2024

Article The nitrate content of fresh and cooked

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Article_Sinhdx et al 2016-Quantitative risk assessment-salmonellosis_IJPH

26/08/2024

Article Sinhdx et al 2016-Quantitative risk assessment-salmonellosis_IJPH

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Article_Risk factors associated with Salmonella spp. prevalence along smallholder pig VC in Vietnam_2018

26/08/2024

Article Risk factors associated with Salmonella spp. prevalence along smallholder pig VC in Vietnam_2018

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Article_Risk assessment of heavy metals via consumption of vegetables collected from different supermarkets in La Rochelle, France_2016

26/08/2024

Article Risk assessment of heavy metals via consumption of vegetables collected from different supermarkets in La Rochelle, France_2016

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Article_Risk assessment of heavy metals in soils and vegetables around non-ferrous metals , china_2006

26/08/2024

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26/08/2024

Article Quantitative risk assessment of salmonellosis in Cambodian consumers

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Article_Quantitative Microbial Risk Assessment Models for Consumption of Raw Vegetables Irrigated with Reclaimed Water

26/08/2024

Article Quantitative Microbial Risk Assessment Models for Consumption of Raw Vegetables Irrigated with Reclaimed Water

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Article_Pesticide residues in leafy vegetables and

26/08/2024

Article Pesticide residues in leafy vegetables and

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Article_Pesticide contaminants_bean_mustard_VN

26/08/2024

Article Pesticide contaminants bean mustard

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