On February 2023, The Safe Food for Growth Project (SAFEGRO), funded by the Global Affairs Canada (GAC), conducted the survey and analysis the value chain of pork at Hoang Long Cooperative, Thanh Oai District and Son Phu Cooperative, Soc Son District, Ha Noi.
A pork value chain is survey by SAFEGRO Project through a participatory approach. The Project consulted with all actors along the chain, including: M/FM pig farmers, convenience stores, supermarkets, retailers and collective kitchens. Stakeholders from producers to retailers are involved in the discussions where they shared their opinions related to specific nodes in the value chain. Based on the shared information, we can learn about the status of the value chain, focusing on governance of safe food value chain, carry out gap analysis and opportunities for enhancing gender mainstreaming in the pork value chain, the impact of climate change, and the application of science and technology and traceability.
