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		<title>FAO WTO Trade and Food Standards 2017</title>
		<link>https://safegroproject.com/en/tl/fao-wto-trade-and-food-standards-2017/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:21:18 +0000</pubDate>
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					<description><![CDATA[The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) or the World Trade Organization (WTO) concerning the legal or development status of any country, territory, city or area or of[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>The designations employed and the presentation of material in this publication do not<br />
imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) or the World Trade Organization (WTO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of speciﬁc companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO or the WTO in preference to others of a similar nature that are not mentioned. The views expressed in this publication are those of the author(s)and do not necessarily reﬂect the views or policies of FAO or WTO.</p>
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		<title>FAO WHO Enhancing Participation in CODEX Activities Training Package 2005</title>
		<link>https://safegroproject.com/en/tl/fao-who-enhancing-participation-in-codex-activities-training-package-2005/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:18:52 +0000</pubDate>
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					<description><![CDATA[All rights reserved. Reproduction and dissemination of material in this information product for educational and other non-commercial purposes are authorized without any prior written permission from the copyright holdersprovided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission from the copyright[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>All rights reserved.<br />
Reproduction and dissemination of material<br />
in this information product for educational and other non-commercial purposes are authorized without any prior written permission from the copyright holdersprovided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission from the copyright holders. Applications for such permission should be addressed to the Chief, Publishing Management Service, Information Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla,00100 Rome, Italy or by e-mail to copyright@fao.org;or to World Health Organization Press,</p>
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		<title>FAO WHO Emergency Response Paln Framwork 101012</title>
		<link>https://safegroproject.com/en/tl/fao-who-emergency-response-paln-framwork-101012/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:15:22 +0000</pubDate>
				<guid isPermaLink="false">https://safegroproject.com/?post_type=tai_lieu_tham_khao&#038;p=11284</guid>

					<description><![CDATA[The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations or of the World Health Organization concerning the legal or development status of any country, territory, city or area or of[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations or of the World Health Organization concerning the legal or development status of any country, territory, city or area or of itsauthorities, or concerning the delimitation of its frontiers or boundaries. The mention of speciﬁc companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO or WHO in preference to others of a similar nature that are not mentioned.</p>
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		<title>FAO WHO Diagnostic Tool for Assessing Status of National Codex programs i7666e</title>
		<link>https://safegroproject.com/en/tl/fao-who-diagnostic-tool-for-assessing-status-of-national-codex-programs-i7666e/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:11:28 +0000</pubDate>
				<guid isPermaLink="false">https://safegroproject.com/?post_type=tai_lieu_tham_khao&#038;p=11281</guid>

					<description><![CDATA[The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) or of the World Health Organization (WHO)concerning the legal status of any country, territory, city or area or of its authorities,[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) or of the World Health Organization (WHO)concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full agreement. The mention of speciﬁc companies or products of manufacturers, whether or not these have been patented, does not imply that these are or have been endorsed or recommended by FAO or WHO in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters. All reasonable precautions have been taken by FAO and WHO to verify the information contained in this publication. However, the published material is being distributed without warranty of any kind, either expressed or implied. The responsibility for the interpretation and use of the material lies with the reader. In no event shall FAO and WHO be liable for damages arising from its use.<br />
ISBN 978-92-4-151280-0 (WHO)ISBN 978-92-4-151280-0 (FAO)</p>
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		<title>FAO UNDP Vulnerability and risk assessments of ag sector in VN 2021</title>
		<link>https://safegroproject.com/en/tl/fao_undp-vulnerability-and-risk-assessments-of-ag-sector-in-vn_2021/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:08:03 +0000</pubDate>
				<guid isPermaLink="false">https://safegroproject.com/?post_type=tai_lieu_tham_khao&#038;p=11278</guid>

					<description><![CDATA[This publication was made possible by the Integrating Agriculture in National Adaptation Plans (NAP–Ag) Programme, ledby the United Nations Development Programme (UNDP) and the Food and Agriculture Organization of the United Nations(FAO), with generous support from the International Climate Initiative (IKI) of the Federal Ministry for the Environment, Nature Conservation, Building and Nuclear Safety. The[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>This publication was made possible by the Integrating Agriculture in National Adaptation Plans (NAP–Ag) Programme, ledby the United Nations Development Programme (UNDP) and the Food and Agriculture Organization of the United Nations(FAO), with generous support from the International Climate Initiative (IKI) of the Federal Ministry for the Environment, Nature Conservation, Building and Nuclear Safety. The contents are the responsi-bility of the authors and do not reﬂect the views of UNDP, FAO, or the Federal Ministry for the Environment, Nature Conservation, and Nuclear Safety (BMU). The publication wasdeveloped under the overall supervision of Rohini Kohli (UNDP) and Julia Wolf (FAO).</p>
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		<title>FAO The Future of Food Safety Conf  Addis March 2019</title>
		<link>https://safegroproject.com/en/tl/fao-the-future-of-food-safety-conf-addis-march-2019/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 03:05:22 +0000</pubDate>
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					<description><![CDATA[Ready access to safe and nutritious food is a basic human right. Yet every year around the world, over 420,000 people die and some 600 million people – almost one in ten – fall ill after eating contaminated food. In fact, foodborne hazards are known to cause over 200 acute and chronic diseases from digestive[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>Ready access to safe and nutritious food is a basic human right. Yet every year around the world, over 420,000 people die and some 600 million people – almost one in ten – fall ill after eating contaminated food. In fact, foodborne hazards are known to cause over 200 acute and chronic diseases from digestive tract infections to cancer.<br />
The ramiﬁcations of the cost of unsafe food, however, go far beyond human suffering. Contaminated food hampers socioeconomic development, overloads healthcare systems and compromises economic growth, trade and tourism. Opportunities of an increasingly-globalized food market are lost to countries unable to meet international food safety standards. Food safety threats</p>
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		<title>FAO Safe Food for ASEAN Engaging in Codex Standard Setting</title>
		<link>https://safegroproject.com/en/tl/fao-safe-food-for-asean-engaging-in-codex-standard-setting/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 02:56:58 +0000</pubDate>
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					<description><![CDATA[The designations employed and the presentation of material in this information product do not imply the expression of any opinionwhatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or developmentstatus of any country, territory, city or area or of its authorities, or concerning the delimitation of[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>The designations employed and the presentation of material in this information product do not imply the expression of any opinionwhatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or developmentstatus of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mentionof speciﬁc companies or products of manufacturers, whether or not these have been patented, does not imply that these have beenendorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.<br />
The views expressed in this information product are those of the author(s) and do not necessarily reﬂect the views or policies of FAO.<br />
ISBN 978-92-5-135159-8© FAO, 2021</p>
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		<title>FAO Jamaica Food Safety Policy 2013</title>
		<link>https://safegroproject.com/en/tl/fao-jamaica-food-safety-policy-2013/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 02:54:34 +0000</pubDate>
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					<description><![CDATA[Food safety is an issue of growing importance due to several world-wide trends thatcontribute to increasing safety risks in food systems, such as the growing movement ofpeople across borders; increased movement of agricultural and food products across borders;rapid urbanisation; changes in food processing and handling practices; and the re-emergence/emergence of diseases, pathogens, toxins and other[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>Food safety is an issue of growing importance due to several world-wide trends thatcontribute to increasing safety risks in food systems, such as the growing movement ofpeople across borders; increased movement of agricultural and food products across borders;rapid urbanisation; changes in food processing and handling practices; and the re-emergence/emergence of diseases, pathogens, toxins and other issues.Emphasis is now beingplaced on the ability of allstakeholders in the food chain to be able to demonstrate adequatetraceability of all food sources.Issues relating to food safety will therefore impact onagricultural production, agro-processing, food service industry, trade and commerce, publichealth and overall economic development.</p>
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		<title>FAO Future of Food Safety Foresight Report 2022</title>
		<link>https://safegroproject.com/en/tl/fao-future-of-food-safety-foresight-report-2022/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 02:52:52 +0000</pubDate>
				<guid isPermaLink="false">https://safegroproject.com/?post_type=tai_lieu_tham_khao&#038;p=11266</guid>

					<description><![CDATA[The designations employed and the presentation of material in thisinformation product do not imply the expression of any opinion whatsoeveron the part of the Food and Agriculture Organization of the United Nations(FAO) concerning the legal or development status of any country, territory,city or area or of its authorities, or concerning the delimitation of itsfrontiers or[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>The designations employed and the presentation of material in thisinformation product do not imply the expression of any opinion whatsoeveron the part of the Food and Agriculture Organization of the United Nations(FAO) concerning the legal or development status of any country, territory,city or area or of its authorities, or concerning the delimitation of itsfrontiers or boundaries. The mention of specific companies or products ofmanufacturers, whether or not these have been patented, does not implythat these have been endorsed or recommended by FAO in preference toothers of a similar nature that are not mentioned.<br />
The views expressed in this information product are those of the author(s)and do not necessarily reflect the views or policies of FAO.</p>
]]></content:encoded>
					
		
		
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		<title>FAO FS&#038;Quality Series 8 Rome 2020</title>
		<link>https://safegroproject.com/en/tl/fao-fsquality-series-8-rome-2020/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 31 Jul 2024 02:42:30 +0000</pubDate>
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					<description><![CDATA[Required citation: FAO.2020.Climatechange: Unpacking the burden on food safety. Food safety and quality series No.8.Rome.https://doi.org/10.4060/ca8185en Thedesignations employed andthe presentation of material inthis information product do not implytheexpression of any opinionwhatsoever on the part of the Food and Agriculture Organization of the UnitedNations (FAO) concerning the legal or development status of any country, territory,city or area[Xem chi tiết...]]]></description>
										<content:encoded><![CDATA[<p>Required citation:<br />
FAO.2020.Climatechange: Unpacking the burden on food safety. Food safety and quality series No.8.Rome.https://doi.org/10.4060/ca8185en<br />
Thedesignations employed andthe presentation of material inthis information product do not implytheexpression of any opinionwhatsoever on the part of the Food and Agriculture Organization of the UnitedNations (FAO) concerning the legal or development status of any country, territory,city or area or of itsauthorities, or concerning the delimitationof its frontiers or boundaries. Dashed lines on maps representapproximate border lines for which there may not yet be full agreement. The mention of speciﬁc companiesor products ofmanufacturers, whether or not these have beenpatented, does not imply that thesehave beenendorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.<br />
Theviews expressed in this information product are those of the author(s) and do not necessarily reﬂect theviews or policies of FAO.</p>
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